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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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MEIJER, PIE CRUSTS

USDA FoodData Central · Branded · FDC ID 1188381 · serving: 18 g (18 g)

Product details

Brand owner
Meijer, Inc.
Brand
MEIJER
Category
Crusts & Dough
Label serving
18 g
UPC / GTIN
041250952312

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED LARD WITH BHA AND BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR, SALT, WHEY, BAKING SODA, SODIUM METABISULFITE (PRESERVATIVE), COLORED WITH YELLOW 5 AND YELLOW 6.

NutrientPer 100 gPer serving (18 g)
Calories44480
Protein5.6 g1.0 g
Total fat22.2 g4.0 g
Saturated fat8.3 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol28 mg5 mg
Total carbohydrate50.0 g9.0 g
Dietary fiber0.0 g0.0 g
Total sugars5.6 g1.0 g
Sodium389 mg70 mg
Calcium0 mg0 mg
Iron2.0 mg0.4 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Crusts & Dough

Compare MEIJER, PIE CRUSTS with PIE CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

MEIJER, PIE CRUSTS — Nutrition Facts | FoodFactsUSA