FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Weis Markets, Inc.

PIE CRUSTS

USDA FoodData Central · Branded · FDC ID 2021064 · serving: 27 g (27 g)

Product details

Brand owner
Weis Markets, Inc.
Brand
WEIS
Category
Crusts & Dough
Label serving
27 g
UPC / GTIN
041497038442

Ingredients

WHEAT FLOUR, VEGETABLE SHORTENING (PALM OIL AND SOYBEAN OIL WITH MONO AND DIGLYCERIDES), CORN SYRUP, WATER, CONTAINS 2% OR LESS OF: SALT, YEAST, BAKING SODA.

NutrientPer 100 gPer serving (27 g)
Calories444120
Protein3.7 g1.0 g
Total fat25.9 g7.0 g
Saturated fat13.0 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate48.1 g13.0 g
Dietary fiber0.0 g0.0 g
Total sugars7.4 g2.0 g
Sodium426 mg115 mg
Potassium56 mg15 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Crusts & Dough

Compare PIE CRUSTS with READY TO BAKE PIE CRUSTS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

PIE CRUSTS — Nutrition Facts | FoodFactsUSA