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Peach nectar, canned, with added ascorbic acid
USDA FoodData Central · SR Legacy · FDC ID 168185 · serving: 1 cup (220 g)
NutrientPer 100 gPer serving (1 cup)
Calories50110
Protein0.2 g0.5 g
Total fat0.5 g1.1 g
Saturated fat0.2 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate11.9 g26.2 g
Dietary fiber0.1 g0.2 g
Total sugars11.2 g24.6 g
Sodium8 mg18 mg
Potassium50 mg110 mg
Calcium6 mg13 mg
Iron0.1 mg0.2 mg
Magnesium5 mg11 mg
Zinc0.0 mg0.0 mg
Vitamin C30.2 mg66.4 mg
Vitamin A (RAE)28 µg62 µg
Vitamin D0 µg0 µg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.