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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Peanuts, all types, oil-roasted, with salt

USDA FoodData Central · SR Legacy · FDC ID 174261 · serving: 1 cup, chopped (144 g)

NutrientPer 100 gPer serving (1 cup, chopped)
Calories599863
Protein28.0 g40.4 g
Total fat52.5 g75.6 g
Saturated fat8.7 g12.5 g
Cholesterol0 mg0 mg
Total carbohydrate15.3 g22.0 g
Dietary fiber9.4 g13.5 g
Total sugars4.2 g6.0 g
Sodium320 mg461 mg
Potassium726 mg1045 mg
Calcium61 mg88 mg
Iron1.5 mg2.2 mg
Magnesium176 mg253 mg
Zinc3.3 mg4.7 mg
Vitamin C0.8 mg1.2 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Peanuts, all types, oil-roasted, with salt — Nutrition Facts | FoodFactsUSA