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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pie, fried pies, fruit

USDA FoodData Central · SR Legacy · FDC ID 172784 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)
Calories31690
Protein3.0 g0.9 g
Total fat16.1 g4.6 g
Saturated fat2.5 g0.7 g
Cholesterol0 mg0 mg
Total carbohydrate42.6 g12.1 g
Dietary fiber2.6 g0.7 g
Total sugars21.4 g6.1 g
Sodium333 mg94 mg
Potassium65 mg18 mg
Calcium22 mg6 mg
Iron1.2 mg0.3 mg
Magnesium10 mg3 mg
Zinc0.2 mg0.1 mg
Vitamin C1.3 mg0.4 mg
Vitamin A (RAE)5 µg1 µg
Vitamin D0 µg0 µg

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Compare Pie, fried pies, fruit with Rolls, dinner, plain, prepared from recipe, made with low fat (2%) milk

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Pie, fried pies, fruit — Nutrition Facts | FoodFactsUSA