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Soup, egg drop, Chinese restaurant
USDA FoodData Central · SR Legacy · FDC ID 174807 · serving: 1 cup (241 g)
NutrientPer 100 gPer serving (1 cup)
Calories2765
Protein1.2 g2.8 g
Total fat0.6 g1.5 g
Saturated fat0.2 g0.4 g
Trans fat0.0 mg0.0 mg
Cholesterol23 mg55 mg
Total carbohydrate4.3 g10.3 g
Dietary fiber0.4 g1.0 g
Total sugars0.1 g0.2 g
Sodium370 mg892 mg
Potassium22 mg53 mg
Calcium7 mg17 mg
Iron0.3 mg0.6 mg
Magnesium2 mg5 mg
Zinc0.1 mg0.2 mg
Vitamin C6.5 mg15.7 mg
Vitamin A (RAE)20 µg48 µg
Vitamin D0 µg0 µg
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