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Veal, leg (top round), separable lean and fat, cooked, braised
USDA FoodData Central · SR Legacy · FDC ID 173818 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories211179
Protein36.2 g30.7 g
Total fat6.3 g5.4 g
Saturated fat2.5 g2.2 g
Cholesterol134 mg114 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium67 mg57 mg
Potassium383 mg326 mg
Calcium8 mg7 mg
Iron1.3 mg1.1 mg
Magnesium29 mg25 mg
Zinc4.0 mg3.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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