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Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt

Name: Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 169315

NutrientPer 100 gPer serving

Calories33—

Protein4.8 g—

Total fat0.6 g—

Saturated fat0.1 g—

Trans fat0.0 mg—

Cholesterol0 mg—

Total carbohydrate4.7 g—

Sodium243 mg—

Potassium194 mg—

Calcium19 mg—

Iron0.9 mg—

Magnesium23 mg—

Zinc0.4 mg—

Vitamin C35.6 mg—

Vitamin A (RAE)0 µg—

Vitamin D0 µg—

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.