Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw
USDA FoodData Central · SR Legacy · FDC ID 172169 · serving: 4 oz (113 g)
NutrientPer 100 gPer serving (4 oz)
Calories324366
Protein16.1 g18.2 g
Total fat28.4 g32.1 g
Saturated fat12.6 g14.3 g
Trans fat1.9 mg2.1 mg
Cholesterol75 mg85 mg
Total carbohydrate0.8 g0.9 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium53 mg60 mg
Potassium218 mg246 mg
Calcium10 mg11 mg
Iron1.6 mg1.8 mg
Magnesium17 mg19 mg
Zinc3.9 mg4.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)6 µg7 µg
Vitamin D0 µg0 µg
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