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Butterbur, (fuki), raw
USDA FoodData Central · SR Legacy · FDC ID 170385 · serving: 1 cup (94 g)
NutrientPer 100 gPer serving (1 cup)
Calories1413
Protein0.4 g0.4 g
Total fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.6 g3.4 g
Sodium7 mg7 mg
Potassium655 mg616 mg
Calcium103 mg97 mg
Iron0.1 mg0.1 mg
Magnesium14 mg13 mg
Zinc0.2 mg0.2 mg
Vitamin C31.5 mg29.6 mg
Vitamin A (RAE)3 µg3 µg
Vitamin D0 µg0 µg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.