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Crustaceans, crab, blue, canned
USDA FoodData Central · SR Legacy · FDC ID 171966 · serving: 1 cup (135 g)
NutrientPer 100 gPer serving (1 cup)
Calories83112
Protein17.9 g24.1 g
Total fat0.7 g1.0 g
Saturated fat0.2 g0.3 g
Trans fat0.0 mg0.0 mg
Cholesterol97 mg131 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium563 mg760 mg
Potassium259 mg350 mg
Calcium91 mg123 mg
Iron0.5 mg0.7 mg
Magnesium36 mg49 mg
Zinc3.8 mg5.1 mg
Vitamin C3.3 mg4.5 mg
Vitamin A (RAE)1 µg1 µg
Vitamin D0 µg0 µg
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Crustaceans, crab, blue, cooked, moist heat8317.9 g0.0 gFish, cod, Pacific, cooked8420.4 g—Fish, gefiltefish, commercial, sweet recipe849.1 g—Mollusks, octopus, common, raw8214.9 g0.0 gCrustaceans, crayfish, mixed species, wild, cooked, moist heat8216.8 g0.0 gCrustaceans, crab, alaska king, raw8418.3 g—Fish, cod, Atlantic, raw8217.8 g0.0 gFish, mahimahi, raw8518.5 g—Compare Crustaceans, crab, blue, canned with Crustaceans, crab, blue, cooked, moist heat →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.