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Fish, whitefish, broad, liver (Alaska Native)

Name: Fish, whitefish, broad, liver (Alaska Native) — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 167626

NutrientPer 100 gPer serving

Calories104—

Protein11.0 g—

Total fat4.4 g—

Total carbohydrate5.1 g—

Calcium53 mg—

Iron8.6 mg—

Similar foods in American Indian/Alaska Native Foods

Food (per 100 g)CalProteinSugar

Fish, whitefish, eggs (Alaska Native)10414.7 g0.0 g Mouse nuts, seedlings (Alaska Native)1047.3 g—Moose, meat, raw (Alaska Native)10322.3 g0.0 g Stew, mutton, corn, squash (Navajo)1038.6 g0.6 g Sea lion, Steller, heart (Alaska Native)10217.0 g—Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native)10718.6 g—Stew, dumpling with mutton (Navajo)1018.7 g0.2 g Seal, bearded (Oogruk), meat, raw (Alaska Native)11026.7 g—

Compare Fish, whitefish, broad, liver (Alaska Native) with Fish, whitefish, eggs (Alaska Native) →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.