Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw

Name: Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 172566 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)

Calories10931

Protein21.1 g6.0 g

Total fat2.1 g0.6 g

Saturated fat0.7 g0.2 g

Cholesterol66 mg19 mg

Total carbohydrate0.0 g0.0 g

Sodium59 mg17 mg

Potassium322 mg91 mg

Calcium4 mg1 mg

Iron3.0 mg0.9 mg

Magnesium24 mg7 mg

Zinc5.0 mg1.4 mg

Vitamin C0.0 mg0.0 mg

Vitamin A (RAE)1 µg0 µg

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Food (per 100 g)CalProteinSugar

Veal, cubed for stew (leg and shoulder), separable lean only, raw10920.3 g—Game meat, bison, separable lean only, raw10921.6 g—Game meat, goat, raw10920.6 g—Veal, sirloin, separable lean only, raw11020.2 g—Veal, variety meats and by-products, heart, raw11017.2 g—Veal, shank (fore and hind), separable lean only, raw10819.3 g—Veal, shoulder, blade chop, separable lean only, raw11019.6 g0.0 g Veal, shank, separable lean and fat, raw10719.3 g0.0 g

Compare Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw with Veal, cubed for stew (leg and shoulder), separable lean only, raw →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.