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Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
USDA FoodData Central · SR Legacy · FDC ID 174397 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories22965
Protein17.8 g5.1 g
Total fat17.0 g4.8 g
Saturated fat8.2 g2.3 g
Cholesterol66 mg19 mg
Total carbohydrate0.0 g0.0 g
Sodium74 mg21 mg
Potassium284 mg81 mg
Calcium13 mg4 mg
Iron1.4 mg0.4 mg
Magnesium20 mg6 mg
Zinc3.7 mg1.0 mg
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