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Lamb, Australian, imported, fresh, rib chop, frenched, bone-in, separable lean only, trimmed to 1/8" fat, cooked, grilled
USDA FoodData Central · SR Legacy · FDC ID 172589 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories234199
Protein32.2 g27.3 g
Total fat11.7 g9.9 g
Saturated fat5.7 g4.8 g
Trans fat0.6 mg0.5 mg
Cholesterol92 mg78 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium85 mg72 mg
Potassium320 mg272 mg
Calcium11 mg9 mg
Iron2.4 mg2.0 mg
Magnesium26 mg22 mg
Zinc3.3 mg2.8 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)4 µg3 µg
Vitamin D0 µg0 µg
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