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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted

USDA FoodData Central · SR Legacy · FDC ID 172612 · serving: 3 oz (85 g)

NutrientPer 100 gPer serving (3 oz)
Calories142121
Protein23.7 g20.1 g
Total fat5.3 g4.5 g
Saturated fat1.8 g1.5 g
Trans fat0.1 mg0.1 mg
Cholesterol74 mg63 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium61 mg52 mg
Potassium339 mg288 mg
Calcium4 mg3 mg
Iron1.7 mg1.5 mg
Magnesium25 mg21 mg
Zinc3.2 mg2.8 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)5 µg4 µg
Vitamin D0 µg0 µg

Similar foods in Lamb, Veal, and Game Products

Compare Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted with Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Lamb, New Zealand, imported, chump, boneless, separable lean only, cooked, fast roasted — Nutrition Facts | FoodFactsUSA