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Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw
USDA FoodData Central · SR Legacy · FDC ID 172631 · serving: 4 oz (113 g)
NutrientPer 100 gPer serving (4 oz)
Calories337381
Protein16.2 g18.3 g
Total fat30.1 g34.1 g
Saturated fat12.7 g14.4 g
Trans fat1.5 mg1.7 mg
Cholesterol64 mg72 mg
Total carbohydrate0.3 g0.3 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium69 mg78 mg
Potassium240 mg271 mg
Calcium6 mg7 mg
Iron0.8 mg0.9 mg
Magnesium15 mg17 mg
Zinc2.4 mg2.7 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)20 µg23 µg
Vitamin D0 µg0 µg
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