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Lamb, New Zealand, imported, rack - partly frenched, separable lean and fat, cooked, fast roasted
USDA FoodData Central · SR Legacy · FDC ID 173813 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories253215
Protein22.1 g18.8 g
Total fat18.3 g15.5 g
Saturated fat7.1 g6.0 g
Trans fat0.9 mg0.8 mg
Cholesterol76 mg65 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium69 mg59 mg
Potassium304 mg258 mg
Calcium20 mg17 mg
Iron1.6 mg1.3 mg
Magnesium22 mg19 mg
Zinc2.7 mg2.3 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)10 µg9 µg
Vitamin D0 µg0 µg
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