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Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw
USDA FoodData Central · SR Legacy · FDC ID 174406 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories25472
Protein17.3 g4.9 g
Total fat20.0 g5.7 g
Saturated fat9.8 g2.8 g
Cholesterol66 mg19 mg
Total carbohydrate0.0 g0.0 g
Sodium70 mg20 mg
Potassium279 mg79 mg
Calcium12 mg3 mg
Iron1.5 mg0.4 mg
Magnesium20 mg6 mg
Zinc3.0 mg0.8 mg
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