Leavening agents, baking soda
USDA FoodData Central · SR Legacy · FDC ID 175040 · serving: 1 tsp (4.6 g)
NutrientPer 100 gPer serving (1 tsp)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium27360 mg1259 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Magnesium0 mg0 mg
Zinc0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
Similar foods in Baked Products
Food (per 100 g)CalProteinSugar
Leavening agents, baking powder, double-acting, straight phosphate510.1 g0.0 gLeavening agents, baking powder, double-acting, sodium aluminum sulfate530.0 g0.0 gLeavening agents, baking powder, low-sodium970.1 g0.0 gLeavening agents, yeast, baker's, compressed1058.4 g0.0 gBread, stuffing, cornbread, dry mix, prepared1792.9 g0.0 gBread, wheat, sprouted18813.2 g2.6 gPancakes, plain, dry mix, complete, prepared1945.2 g—Bread, boston brown, canned1955.2 g2.4 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.