Home / Sausages and Luncheon Meats
Meatballs, frozen, Italian style
USDA FoodData Central · SR Legacy · FDC ID 171638 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories286243
Protein14.4 g12.2 g
Total fat22.2 g18.9 g
Saturated fat7.6 g6.5 g
Trans fat0.6 mg0.5 mg
Cholesterol66 mg56 mg
Total carbohydrate8.1 g6.9 g
Dietary fiber2.3 g2.0 g
Total sugars3.5 g2.9 g
Sodium666 mg566 mg
Potassium296 mg252 mg
Calcium80 mg68 mg
Iron1.8 mg1.5 mg
Magnesium31 mg26 mg
Zinc1.7 mg1.4 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)22 µg19 µg
Vitamin D0 µg0 µg
Similar foods in Sausages and Luncheon Meats
Food (per 100 g)CalProteinSugar
Pork sausage, link/patty, unprepared28815.4 g0.9 gSausage, pork, turkey, and beef, reduced sodium28410.7 g0.0 gSausage, Italian, pork, mild, raw29013.9 g1.2 gMother's loaf, pork28212.1 g—Frankfurter, meat29010.3 g—Bologna, meat and poultry28110.3 g2.0 gLuncheon meat, pork, ham, and chicken, minced, canned, reduced sodium, added ascorbic acid, includes SPAM, 25% less sodium29312.5 g0.0 gFrankfurter, meat, heated2789.8 g—Compare Meatballs, frozen, Italian style with Pork sausage, link/patty, unprepared →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.