Pie, banana cream, prepared from mix, no-bake type

Name: Pie, banana cream, prepared from mix, no-bake type — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 175013 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)

Calories25171

Protein3.4 g1.0 g

Total fat12.9 g3.7 g

Saturated fat6.9 g2.0 g

Cholesterol29 mg8 mg

Total carbohydrate31.6 g9.0 g

Dietary fiber0.6 g0.2 g

Sodium290 mg82 mg

Potassium113 mg32 mg

Calcium73 mg21 mg

Iron0.5 mg0.1 mg

Magnesium12 mg3 mg

Zinc0.3 mg0.1 mg

Vitamin C0.5 mg0.1 mg

Vitamin A (RAE)95 µg27 µg

Similar foods in Baked Products

Food (per 100 g)CalProteinSugar

Bread, whole-wheat, commercially prepared25212.4 g4.3 g Bread, pumpernickel2508.7 g0.5 g Cake, boston cream pie, commercially prepared2522.4 g36.1 g Bagels, wheat25010.2 g6.1 g Focaccia, Italian flatbread, plain2498.8 g1.8 g Bread, cinnamon2537.0 g14.1 g Bread, gluten-free, white, made with rice flour, corn starch, and/or tapioca2484.3 g3.5 g Van's, Gluten Free, Totally Original Waffles2483.0 g1.7 g

Compare Pie, banana cream, prepared from mix, no-bake type with Bread, whole-wheat, commercially prepared →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.