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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Pie, banana cream, prepared from recipe

USDA FoodData Central · SR Legacy · FDC ID 172777 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)
Calories26976
Protein4.4 g1.2 g
Total fat13.6 g3.9 g
Saturated fat3.8 g1.1 g
Cholesterol51 mg14 mg
Total carbohydrate32.9 g9.3 g
Dietary fiber0.7 g0.2 g
Total sugars12.1 g3.4 g
Sodium240 mg68 mg
Potassium165 mg47 mg
Calcium75 mg21 mg
Iron1.0 mg0.3 mg
Magnesium16 mg5 mg
Zinc0.5 mg0.1 mg
Vitamin C1.6 mg0.5 mg
Vitamin A (RAE)61 µg17 µg
Vitamin D1 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Pie, banana cream, prepared from recipe — Nutrition Facts | FoodFactsUSA