Pork, fresh, loin, country-style ribs, separable lean and fat, bone-in, cooked, broiled
USDA FoodData Central · SR Legacy · FDC ID 169200 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories260221
Protein25.6 g21.7 g
Total fat17.6 g14.9 g
Saturated fat5.3 g4.5 g
Trans fat0.1 mg0.0 mg
Cholesterol87 mg74 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium81 mg69 mg
Potassium344 mg292 mg
Calcium57 mg48 mg
Iron1.0 mg0.8 mg
Magnesium22 mg19 mg
Zinc3.4 mg2.9 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)5 µg4 µg
Vitamin D1 µg1 µg
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