FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Fats and Oils

Salad dressing, sweet and sour

USDA FoodData Central · SR Legacy · FDC ID 169875 · serving: 1 tbsp (16 g)

NutrientPer 100 gPer serving (1 tbsp)
Calories152
Protein0.1 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Cholesterol0 mg0 mg
Total carbohydrate3.7 g0.6 g
Dietary fiber0.0 g0.0 g
Total sugars3.7 g0.6 g
Sodium208 mg33 mg
Potassium33 mg5 mg
Calcium4 mg1 mg
Iron0.0 mg0.0 mg
Magnesium3 mg0 mg
Zinc0.0 mg0.0 mg
Vitamin C8.1 mg1.3 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

Similar foods in Fats and Oils

Compare Salad dressing, sweet and sour with Margarine-like, vegetable oil spread, fat free, liquid, with salt

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Salad dressing, sweet and sour — Nutrition Facts | FoodFactsUSA