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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D

USDA FoodData Central · SR Legacy · FDC ID 173768 · serving: 1 cup (243 g)

NutrientPer 100 gPer serving (1 cup)
Calories3483
Protein2.6 g6.4 g
Total fat0.8 g2.1 g
Saturated fat0.1 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.9 g9.4 g
Dietary fiber0.6 g1.5 g
Total sugars0.4 g1.0 g
Sodium63 mg153 mg
Potassium117 mg284 mg
Calcium123 mg299 mg
Iron0.5 mg1.1 mg
Magnesium13 mg32 mg
Zinc0.1 mg0.2 mg
Vitamin C0.0 mg0.0 mg
Vitamin D1 µg2 µg

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Compare Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D with SILK Light Vanilla, soymilk

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D — Nutrition Facts | FoodFactsUSA