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Swisswurst, pork and beef, with swiss cheese, smoked
USDA FoodData Central · SR Legacy · FDC ID 174601 · serving: 1 serving 2.7 oz (77 g)
NutrientPer 100 gPer serving (1 serving 2.7 oz)
Calories307236
Protein12.7 g9.8 g
Total fat27.4 g21.1 g
Cholesterol61 mg47 mg
Total carbohydrate1.6 g1.2 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium827 mg637 mg
Potassium206 mg159 mg
Calcium74 mg57 mg
Iron0.7 mg0.6 mg
Magnesium13 mg10 mg
Zinc2.3 mg1.7 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)100 µg77 µg
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Food (per 100 g)CalProteinSugar
Knackwurst, knockwurst, pork, beef30711.1 g0.0 gSausage, turkey and pork, fresh, bulk, patty or link, cooked30722.7 g0.0 gBologna, beef and pork30815.2 g4.4 gSausage, smoked link sausage, pork30912.0 g0.9 gLiverwurst spread30512.4 g1.6 gBeef, bologna, reduced sodium31011.7 g0.0 gLiver cheese, pork30415.2 g—Mortadella, beef, pork31116.4 g0.0 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.