Turkey and gravy, frozen
USDA FoodData Central · SR Legacy · FDC ID 171500 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories6757
Protein5.9 g5.0 g
Total fat2.6 g2.2 g
Saturated fat0.8 g0.7 g
Cholesterol18 mg15 mg
Total carbohydrate4.6 g3.9 g
Dietary fiber0.0 g0.0 g
Sodium554 mg471 mg
Potassium61 mg52 mg
Calcium14 mg12 mg
Iron0.9 mg0.8 mg
Magnesium8 mg7 mg
Zinc0.7 mg0.6 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)13 µg11 µg
Similar foods in Poultry Products
Food (per 100 g)CalProteinSugar
Chicken, gizzard, all classes, raw9417.7 g0.0 gTurkey from whole, light meat, meat only, with added solution, raw10121.5 g0.1 gTurkey, wing, from whole bird, meat only, with added solution, raw10221.5 g0.1 gTurkey, breast, from whole bird, meat only, with added solution, raw10221.5 g0.1 gEmu, flat fillet, raw10222.3 g0.0 gEmu, outside drum, raw10323.1 g0.0 gEmu, fan fillet, raw10322.5 g0.0 gTurkey, whole, meat only, with added solution, raw10620.9 g0.1 gCompare Turkey and gravy, frozen with Chicken, gizzard, all classes, raw →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.