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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Turkey, whole, light meat, raw

USDA FoodData Central · SR Legacy · FDC ID 171490 · serving: 1 serving (85 g)

NutrientPer 100 gPer serving (1 serving)
Calories11497
Protein23.7 g20.1 g
Total fat1.5 g1.3 g
Saturated fat0.3 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol57 mg48 mg
Total carbohydrate0.1 g0.1 g
Dietary fiber0.0 g0.0 g
Total sugars0.1 g0.0 g
Sodium113 mg96 mg
Potassium242 mg206 mg
Calcium11 mg9 mg
Iron0.7 mg0.6 mg
Magnesium28 mg24 mg
Zinc1.3 mg1.1 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)6 µg5 µg
Vitamin D0 µg0 µg

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Compare Turkey, whole, light meat, raw with Chicken, broilers or fryers, light meat, meat only, raw

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Turkey, whole, light meat, raw — Nutrition Facts | FoodFactsUSA