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Veal, breast, plate half, boneless, separable lean and fat, cooked, braised
USDA FoodData Central · SR Legacy · FDC ID 174394 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories282240
Protein25.9 g22.0 g
Total fat18.9 g16.1 g
Saturated fat7.4 g6.3 g
Cholesterol112 mg95 mg
Total carbohydrate0.0 g0.0 g
Sodium64 mg54 mg
Potassium266 mg226 mg
Calcium8 mg7 mg
Iron0.8 mg0.6 mg
Magnesium19 mg16 mg
Zinc3.5 mg2.9 mg
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