Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted
USDA FoodData Central · SR Legacy · FDC ID 168682 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories355302
Protein23.0 g19.6 g
Total fat28.5 g24.2 g
Saturated fat11.5 g9.8 g
Cholesterol85 mg72 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium64 mg54 mg
Potassium293 mg249 mg
Calcium10 mg9 mg
Iron2.4 mg2.0 mg
Magnesium20 mg17 mg
Zinc5.8 mg5.0 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D1 µg0 µg
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