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Carrots, canned, no salt added, drained solids
USDA FoodData Central · SR Legacy · FDC ID 168518 · serving: 1 cup, sliced (146 g)
NutrientPer 100 gPer serving (1 cup, sliced)
Calories2537
Protein0.6 g0.9 g
Total fat0.2 g0.3 g
Saturated fat0.0 g0.1 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.5 g8.1 g
Dietary fiber1.5 g2.2 g
Total sugars2.5 g3.6 g
Sodium42 mg61 mg
Potassium179 mg261 mg
Calcium25 mg37 mg
Iron0.6 mg0.9 mg
Magnesium8 mg12 mg
Zinc0.3 mg0.4 mg
Vitamin C2.7 mg3.9 mg
Vitamin A (RAE)558 µg815 µg
Vitamin D0 µg0 µg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.