Home / Vegetables and Vegetable Products
Mushrooms, canned, drained solids
USDA FoodData Central · SR Legacy · FDC ID 169254 · serving: 1 cup (156 g)
NutrientPer 100 gPer serving (1 cup)
Calories2539
Protein1.9 g2.9 g
Total fat0.3 g0.5 g
Saturated fat0.0 g0.1 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.1 g7.9 g
Dietary fiber2.4 g3.7 g
Total sugars2.3 g3.7 g
Sodium425 mg663 mg
Potassium129 mg201 mg
Calcium11 mg17 mg
Iron0.8 mg1.2 mg
Magnesium15 mg23 mg
Zinc0.7 mg1.1 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
Similar foods in Vegetables and Vegetable Products
Food (per 100 g)CalProteinSugar
Arugula, raw252.6 g2.0 gCabbage, raw251.3 g3.2 gEggplant, raw251.0 g3.5 gJew's ear, (pepeao), raw250.5 g—Borage, cooked, boiled, drained, with salt252.1 g—Carrots, canned, no salt added, drained solids250.6 g2.5 gSquash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt251.3 g2.3 gCauliflower, raw251.9 g1.9 gCompare Mushrooms, canned, drained solids with Arugula, raw →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.