Chicken, stewing, meat and skin, and giblets and neck, raw

Name: Chicken, stewing, meat and skin, and giblets and neck, raw — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 173640 · serving: 3 oz (85 g)

NutrientPer 100 gPer serving (3 oz)

Calories251213

Protein17.5 g14.9 g

Total fat19.5 g16.6 g

Saturated fat5.5 g4.7 g

Cholesterol87 mg74 mg

Total carbohydrate0.2 g0.2 g

Dietary fiber0.0 g0.0 g

Sodium71 mg60 mg

Potassium204 mg173 mg

Calcium10 mg9 mg

Iron1.5 mg1.3 mg

Magnesium20 mg17 mg

Zinc1.4 mg1.2 mg

Vitamin C3.1 mg2.6 mg

Vitamin A (RAE)331 µg281 µg

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Compare Chicken, stewing, meat and skin, and giblets and neck, raw with Chicken, broiler, rotisserie, BBQ, back, meat and skin →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.