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Lamb, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, choice, raw
USDA FoodData Central · SR Legacy · FDC ID 172479 · serving: 1 oz (28.35 g)
NutrientPer 100 gPer serving (1 oz)
Calories26776
Protein16.9 g4.8 g
Total fat21.6 g6.1 g
Saturated fat9.5 g2.7 g
Cholesterol72 mg20 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Sodium58 mg16 mg
Potassium230 mg65 mg
Calcium12 mg3 mg
Iron1.6 mg0.4 mg
Magnesium22 mg6 mg
Zinc3.3 mg0.9 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
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