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Noodles, egg, dry, unenriched
USDA FoodData Central · SR Legacy · FDC ID 169755 · serving: 1 cup (38 g)
NutrientPer 100 gPer serving (1 cup)
Calories384146
Protein14.2 g5.4 g
Total fat4.4 g1.7 g
Saturated fat1.2 g0.4 g
Trans fat0.1 mg0.0 mg
Cholesterol84 mg32 mg
Total carbohydrate71.3 g27.1 g
Dietary fiber3.3 g1.3 g
Total sugars1.9 g0.7 g
Sodium21 mg8 mg
Potassium244 mg93 mg
Calcium35 mg13 mg
Iron1.9 mg0.7 mg
Magnesium58 mg22 mg
Zinc1.9 mg0.7 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)17 µg6 µg
Vitamin D0 µg0 µg
Similar foods in Cereal Grains and Pasta
Food (per 100 g)CalProteinSugar
Noodles, egg, dry, enriched38414.2 g1.9 gNoodles, egg, spinach, enriched, dry38214.6 g—Millet flour38210.8 g1.7 gCornstarch3810.3 g0.0 gRice, white, long-grain, precooked or instant, enriched, dry3807.8 g0.1 gOats (Includes foods for USDA's Food Distribution Program)38916.9 g—Millet, raw37811.0 g—Couscous, dry37612.8 g—Compare Noodles, egg, dry, unenriched with Noodles, egg, dry, enriched →
Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.