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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Nuts, hazelnuts or filberts, blanched

USDA FoodData Central · SR Legacy · FDC ID 170582 · serving: 1 oz (28.35 g)

NutrientPer 100 gPer serving (1 oz)
Calories629178
Protein13.7 g3.9 g
Total fat61.1 g17.3 g
Saturated fat4.7 g1.3 g
Cholesterol0 mg0 mg
Total carbohydrate17.0 g4.8 g
Dietary fiber11.0 g3.1 g
Total sugars3.5 g1.0 g
Sodium0 mg0 mg
Potassium658 mg187 mg
Calcium149 mg42 mg
Iron3.3 mg0.9 mg
Magnesium160 mg45 mg
Zinc2.2 mg0.6 mg
Vitamin C2.0 mg0.6 mg
Vitamin A (RAE)2 µg1 µg
Vitamin D0 µg0 µg

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Compare Nuts, hazelnuts or filberts, blanched with Nuts, pine nuts, pinyon, dried

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Nuts, hazelnuts or filberts, blanched — Nutrition Facts | FoodFactsUSA