Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted
USDA FoodData Central · SR Legacy · FDC ID 169185 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories121103
Protein21.5 g18.3 g
Total fat3.7 g3.1 g
Saturated fat1.3 g1.1 g
Trans fat0.0 mg0.0 mg
Cholesterol57 mg48 mg
Total carbohydrate0.3 g0.3 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium230 mg196 mg
Potassium563 mg479 mg
Calcium5 mg4 mg
Iron1.0 mg0.8 mg
Magnesium25 mg21 mg
Zinc2.0 mg1.7 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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