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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Soybeans, mature cooked, boiled, without salt

USDA FoodData Central · SR Legacy · FDC ID 174271 · serving: 1 cup (172 g)

NutrientPer 100 gPer serving (1 cup)
Calories172296
Protein18.2 g31.3 g
Total fat9.0 g15.4 g
Saturated fat1.3 g2.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate8.4 g14.4 g
Dietary fiber6.0 g10.3 g
Total sugars3.0 g5.2 g
Sodium1 mg2 mg
Potassium515 mg886 mg
Calcium102 mg175 mg
Iron5.1 mg8.8 mg
Magnesium86 mg148 mg
Zinc1.1 mg2.0 mg
Vitamin C1.7 mg2.9 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Soybeans, mature cooked, boiled, without salt — Nutrition Facts | FoodFactsUSA