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Squirrel, ground, meat (Alaska Native)

Name: Squirrel, ground, meat (Alaska Native) — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 167619

NutrientPer 100 gPer serving

Calories111—

Protein19.3 g—

Total fat3.8 g—

Total carbohydrate0.0 g—

Iron4.7 mg—

Similar foods in American Indian/Alaska Native Foods

Food (per 100 g)CalProteinSugar

Whale, beluga, meat, raw (Alaska Native)11126.5 g0.0 g Seal, bearded (Oogruk), meat, raw (Alaska Native)11026.7 g—Stew, steamed corn (Navajo)1128.8 g0.5 g Fish, halibut, cooked, with skin (Alaska Native)11322.1 g0.0 g Fish, whitefish, broad, head, eyes, cheeks and soft bones (Alaska Native)10718.6 g—Fish, sheefish, raw (Alaska Native)11522.3 g0.0 g Deer (venison), sitka, raw (Alaska Native)11621.5 g—Seal, ringed, liver (Alaska Native)11618.6 g—

Compare Squirrel, ground, meat (Alaska Native) with Whale, beluga, meat, raw (Alaska Native) →

Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.