Beef, chuck, top blade, separable lean only, trimmed to 0" fat, select, cooked, broiled
USDA FoodData Central · SR Legacy · FDC ID 168739 · serving: 3 oz (85 g)
NutrientPer 100 gPer serving (3 oz)
Calories184156
Protein26.2 g22.2 g
Total fat8.0 g6.8 g
Saturated fat2.7 g2.3 g
Cholesterol94 mg80 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium68 mg58 mg
Potassium304 mg258 mg
Calcium7 mg6 mg
Iron2.8 mg2.4 mg
Magnesium24 mg20 mg
Zinc8.9 mg7.6 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
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