Cereals, CREAM OF RICE, dry
USDA FoodData Central · SR Legacy · FDC ID 173900 · serving: 0.25 cup (1 NLEA serving) (45 g)
NutrientPer 100 gPer serving (0.25 cup (1 NLEA serving))
Calories370167
Protein6.3 g2.8 g
Total fat0.5 g0.2 g
Saturated fat0.1 g0.1 g
Cholesterol0 mg0 mg
Total carbohydrate82.4 g37.1 g
Dietary fiber0.7 g0.3 g
Total sugars0.3 g0.1 g
Sodium6 mg3 mg
Potassium143 mg64 mg
Calcium5 mg2 mg
Iron28.4 mg12.8 mg
Magnesium23 mg10 mg
Zinc1.1 mg0.5 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.