Milk, canned, evaporated, with added vitamin D and without added vitamin A
USDA FoodData Central · SR Legacy · FDC ID 171276 · serving: 1 fl oz (31.5 g)
NutrientPer 100 gPer serving (1 fl oz)
Calories13442
Protein6.8 g2.1 g
Total fat7.6 g2.4 g
Saturated fat4.6 g1.4 g
Cholesterol29 mg9 mg
Total carbohydrate10.0 g3.2 g
Dietary fiber0.0 g0.0 g
Total sugars10.0 g3.2 g
Sodium106 mg33 mg
Potassium303 mg95 mg
Calcium261 mg82 mg
Iron0.2 mg0.1 mg
Magnesium24 mg8 mg
Zinc0.8 mg0.2 mg
Vitamin C1.9 mg0.6 mg
Vitamin A (RAE)65 µg20 µg
Vitamin D2 µg1 µg
Similar foods in Dairy and Egg Products
Food (per 100 g)CalProteinSugar
Milk, canned, evaporated, with added vitamin A1346.8 g—Cream, sour, reduced fat, cultured1352.9 g0.2 gFat free ice cream, no sugar added, flavors other than chocolate1334.4 g8.8 gCream substitute, liquid, with lauric acid oil and sodium caseinate1361.0 g—Cream substitute, liquid, with hydrogenated vegetable oil and soy protein1361.0 g11.4 gSour cream, light1363.5 g0.2 gEggs, scrambled, frozen mixture13113.1 g7.5 gCream, fluid, half and half1313.1 g4.1 gSource: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.