Seeds, sunflower seed kernels from shell, dry roasted, with salt added
USDA FoodData Central · SR Legacy · FDC ID 169417 · serving: 1 cup (128 g)
NutrientPer 100 gPer serving (1 cup)
Calories546699
Protein19.3 g24.7 g
Total fat49.8 g63.7 g
Saturated fat5.2 g6.7 g
Cholesterol0 mg0 mg
Total carbohydrate15.3 g19.6 g
Dietary fiber9.0 g11.5 g
Total sugars2.7 g3.5 g
Sodium6008 mg7690 mg
Potassium850 mg1088 mg
Calcium70 mg90 mg
Iron3.8 mg4.9 mg
Magnesium129 mg165 mg
Zinc5.3 mg6.8 mg
Vitamin C1.4 mg1.8 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg
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Food (per 100 g)CalProteinSugar
Nuts, cashew nuts, raw55318.2 g5.9 gSeeds, hemp seed, hulled55331.6 g1.5 gSeeds, watermelon seed kernels, dried55728.3 g—Seeds, flaxseed53418.3 g1.6 gSeeds, pumpkin and squash seed kernels, dried55930.2 g1.4 gNuts, pistachio nuts, raw56020.2 g7.7 gSeeds, sesame seeds, whole, roasted and toasted56517.0 g—Seeds, sesame flour, high-fat52630.8 g—Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.