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Tomato products, canned, sauce, with onions, green peppers, and celery

Name: Tomato products, canned, sauce, with onions, green peppers, and celery — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · SR Legacy · FDC ID 170462 · serving: 1 cup (250 g)

NutrientPer 100 gPer serving (1 cup)

Calories41103

Protein0.9 g2.4 g

Total fat0.7 g1.9 g

Saturated fat0.1 g0.3 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate8.8 g21.9 g

Dietary fiber1.4 g3.5 g

Total sugars7.4 g18.4 g

Sodium368 mg920 mg

Potassium398 mg995 mg

Calcium13 mg33 mg

Iron0.8 mg1.9 mg

Magnesium21 mg53 mg

Zinc0.3 mg0.7 mg

Vitamin C13.2 mg33.0 mg

Vitamin A (RAE)41 µg103 µg

Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.