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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size

USDA FoodData Central · SR Legacy · FDC ID 173911 · serving: 1 cup (1 NLEA serving) (49 g)

NutrientPer 100 gPer serving (1 cup (1 NLEA serving))
Calories351172
Protein11.8 g5.8 g
Total fat2.1 g1.0 g
Saturated fat0.4 g0.2 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate81.4 g39.9 g
Dietary fiber12.4 g6.1 g
Total sugars0.9 g0.4 g
Sodium2 mg1 mg
Potassium387 mg190 mg
Calcium58 mg28 mg
Iron2.5 mg1.2 mg
Magnesium133 mg65 mg
Zinc3.0 mg1.5 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (SR Legacy). Values are laboratory measurements per 100 grams; the per-serving column scales them to the USDA reference portion. This is data about a food, not dietary advice.

Cereals ready-to-eat, POST, Shredded Wheat, original spoon-size — Nutrition Facts | FoodFactsUSA